| Model | Output Capacity | Power | Dimensions (mm) |
|---|---|---|---|
| TPP-SACM-500 | 500 chapatis/hr | 2 kW | 1500 x 700 x 1000 |
| TPP-SACM-1000 | 1000 chapatis/hr | 3 kW | 1700 x 750 x 1100 |
It requires manual dough feeding and placement, while pressing and baking are automated.
Depending on the model, it can produce between 500 to 1000 chapatis per hour.
Yes, semi automatic machines are ideal for small to medium restaurants, canteens, and catering units.
The body is made of high-grade stainless steel, ensuring durability and hygiene.
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